How to make a Mojito

HOW TO MAKE A MOJITO COCKTAIL: STEP BY STEP

Can it get any better than sippin’ a classic mojito in the summer sunshine? This Cuban staple is a must to master. Let us share our perfect serve with you. Follow the below instructions, watch the video and give it a try.

A classic Mojito is usually a concoction of five key ingredients; white rum, sugar, lime juice, soda water & mint. Best served ice cold. Guaranteed refreshment.

You’ll need:

• 50ml Bacardi white rum
• 25ml Lime juice
• 10ml sugar syrup
  Click here to easily make your own.
• Handful of mint leaves
• Crushed ice
• Lime garnish

Now, let’s get to it:

1. Make your own sugar syrup. 1 part hot water and 2 parts sugar. mix until clear. Allow it to cool.
2. Pour 50ml of rum into the glass (a double!)
3. Then add 25ml of lime juice
4. 10ml of sugar syrup
5. Top it up with 50ml of soda water
6. Then add in your mint leaves
7. Add a small amount of ice and get bashing and stirring to release the flavours
8. Top with more crushed ice to fill the glass
9. Finally, add a lime wedge